It seemed like a good idea in October. We gave Ba a card letting her know we were going to take her to GCV&M for their “Preparing for the Holidays” winter event.
It was MAYBE 33 degrees…
And doesn’t everyone want to see pigs dunked and butchered for their birthday?
She was a good sport. (Actually, she had a lot of fun.)
And we went to Cracker Barrel afterwards for a big meal. (After stopping first at a town restaurant that literally closed when they saw us walk up, and then trying a little bar/deli/Italian place that served meals on those wimpy paper plates.) We piled into and out of the car so many times we REALLY worked up an appetite!